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Yoghurt with Cucumber Veg CD ACC Turkish 15mins
Turkish Name: Cacik Serves 6-8 Cold Vegetarian Accompaniment Gluten Wheat free Eggless Turkey Europe Asia
Ingredients 480ml/16fl.oz. Plain Yoghurt 2 Cucumbers 30ml/1fl.oz Olive Oil 30ml/1fl.oz Wine Vinegar 1 teasp Dried Mint 4 Garlic Cloves, crushed Salt Instructions
1. Peel the cucumbers and grate onto a plate. Set aside.
2. Place the yoghurt in a medium sized mixing bowl and whisk until smooth.
3. Add the grated cucumber, crushed garlic, dried mint, olive oil and vinegar. Season well with salt and mix to blend thoroughly. Serve cold.
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