Australian Recipes
Below are just a few
Australian recipes for you to try. We hope you enjoy them. Don’t forget to take
a look at the Australian Main page which gives lots of information about
Australian food,
the Australian Speciality Dish and the Australian Featured Ingredient sections.
Happy
Cooking!
Key:- Veg = Vegetarian
HT = Hot CD = Cold
SP = Soup HD = Starter
MC = Main Course ACC = Accompaniment
DP = Dessert/Pudding CBF = Cakes/Baked Fayre
Australian
Main
Course Recipes
Crocodile
Fillets with Rosemary Sauce HT MC Australian
15mins
Kangaroo
Steak with Mushroom Sauce HT MC Australian
20mins
Stir fried Yabbies with Ginger HT MC
Australian 20mins
Chilli Stir fried Emu HT MC
Australian 30mins
Chicken with Quandong or Peaches HT MC Australian 40mins
Antipodean Lamb Pie HT MC Australian 75mins
Kangaroo
Tail Soup HT MC SP 240mins
Colonial Goose HT MC Australian See timing in recipe
Australian Accompaniments and
Side Dish Recipes
Beetroot Salad Veg CD ACC Australian
10mins plus standing
Lemon Myrtle Dressing Veg CD ACC
Australian 10mins plus cooling
Lemon Myrtle and Chilli Dipping Sauce HT
CD ACC Australian 15mins
Barbecued Tomatoes HT ACC BBQ Australian
20mins
Aussie Potato Pancakes Veg HT ACC Australian
25mins
Cabbage Down-under Veg HT ACC Australian
40mins
Australian Desserts
and Baked Fayre Recipes
Wattleseed Ice Cream Veg CD DP
Australian 20mins plus freezing
Anzac Biscuits Veg CD CBF
Australian 35mins plus cooling
Peach and Lemon Myrtle Cheesecake CD
DP Australian 40mins plus chilling
Passionfruit Pavlova Veg CD DP
Australian 50mins plus cooling
Damper Veg CD CBF Australian
55mins
Lamingtons Veg CD CBF Australian
65mins plus cooling and setting
Bread and Butter Pudding with Dates Veg
HT DP Australian 70mins
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