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Honey Barbecued Figs
Veg
HT BBQ DP 15mins
Serves 4 Hot Vegetarian Fruit Barbecues Desserts Gluten Wheat free Eggless
Ingredients 12 Large Ripe Figs 4 tbsp Honey 2 tbsp White Wine
Instructions
1. Place the honey and wine in a small saucepan and heat, stirring from time to time, until well blended. This can be done on the barbecue.
2. Cut the figs in half lengthways then brush with the honey mixture.
3. Place on the grill and cook over low/medium coals for about 5 minutes, basting with any remaining honey mixture during cooking.
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