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Kiwi Banana and Strawberry Kebabs


Veg HT BBQ DP 10mins




Serves 4     Hot  Vegetarian  Fruit Spices  Skewers  brochettes  Barbecues    Desserts   Gluten  Wheat free   Eggless




1 tbsp Lemon Juice

1 teasp Ground Mixed Spice

2 tbsp Melted Butter

2 tbsp Maple Syrup

2 Kiwi Fruit, peeled and quartered

3 Bananas, peeled and cut into thick slices

12 Strawberries, hulled but left whole




1.  Place the lemon Juice, ground spice, butter and maple syrup in a small bowl and mix well.


2. Thread the fruit alternately onto 4 skewers and brush liberally with the maple syrup mixture.


3. Cook the kebabs over medium hot barbecue coals for 1-2 minutes on each side, basting with any remaining syrup mixture, until golden brown. Serve immediately.



Main equipment required to make this Recipe

Mixing Bowl


Basting/pastry brush



Key techniques required to make this Recipe


Baste - To moisten with the pan juices or other liquid during cooking. This aids in moisture retention.


Related Recipes and Information


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A Guide to BBQ Equipment  |  Barbecue General  Cooking Times for Fish, Poultry, Meat, Vegetables and Fruit  |  Barbecue Cooking, Planning and Safety tips

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