Your online resource

for all things culinary


Translate

this page

 

Home

Search this Site

All Recipes Special Sections Culinary Articles &  Information Kitchenware Information Food & Health Growing Herbs & Veg Directories

Missing an Ingredient ? UKFoodOnline.co.uk

 

A Weekday Menu Recipe

 

Kiwi Lamb Skewers    HT MC BBQ 20mins plus marinating

Serves 4     Hot  Lamb Alcohol Kiwi Fruit   Main Course Kebab  Brochettes BBQ     Dairy free Eggless

Ingredients
450g/1lb Leg of Lamb, cut into 2.5cm/1 inch cubes
1 Kiwifruit
2 Garlic Cloves, crushed
2 tbsp Soy Sauce
2 tbsp Dry Sherry
1 tbsp Sesame Oil
½ teasp sugar
Freshly ground black pepper

Instructions

1. Peel the kiwifruit then place in a large mixing bowl and mash with a fork until smooth.

2. Add the remaining ingredients including the lamb, mix to coat thoroughly then cover and leave at room temperature for 15-20 minutes only.

3. Preheat the grill or barbecue to hot. Thread the lamb onto four skewers then grill for 7-10 minutes, turning from time to time, until browned and cooked to your liking.

N.B. Kiwifruit is a natural meat tenderiser however care should be taken not to over marinate meats.

 

Serving Suggestions :

Accompaniments

Boiled Rice,  Tomato & Cucumber Salsa, Lettuce Leaves

Dessert

Affogato


 

More Lamb  Recipes  |    Lamb Cuts  |  More BBQ Recipes

 

Overseas Visitors:        If you're more used to measuring ingredients by the cup, we have the most comprehensive weight to cups conversion table on the net - both solid ingredients and liquids - so now you can easily convert our recipes to suit your preference. Click here to go to the chart.

Find UK Holiday Cottages


For ease of reference,  below are direct links to most sections on this site.

Recipes4us is a lifestyle website featuring food related articles and sections on travel, culture, sport, health, gardening,  home,  history and reference covering all aspects  of understanding, preparing and cooking food.

We are confident that there is something for everyone and we are constantly adding new recipes, articles and other food and cooking related material.

Recipes4us is not a medical site. No correspondence can be entered into regarding medical matters.

Side Dishes     Dips and  Dressings  | Jams, Pickles  and  Preserves  | Marinades  |   Pasta &  Rice    |    Side Salads    |  Salsas and Relishes | Sauces   |   Stuffings   |  Vegetables
 

Desserts &  Puddings  Cold Desserts Hot Puddings |Quick Desserts     
 

Cakes & Bakes     Biscuits, Cookies & Pastries |  Breads & Buns  | Cakes 

 

International          Cooking by Country   |  Chinese   |  Indian

 

Special Diets     Dairy Free  |   Gluten Free   |  Vegan   |  Egg  Free

Soups & Starters    Soups Fish  | Other  | Vegetarian

Main Courses     Barbecues  &  Picnics  |  Beef  & Veal | Casseroles   |  Fish and Shellfish   |   Lamb  |  Offal   | Pasta,  Rice  and  Pulses  |  Pork & Bacon | Poultry and  Game  |  Quick Main Courses| Salads    |    Stews   |     Vegetarian
 

 

Online learning for Everyone

Other Recipe Sections     Cooking Videos |Cooking with Alcohol  | Economical Recipes | Edible Flowers |  Food in Film  | Holidays | Ingredients  | Leftovers |  Meals in Minutes |  Party Food and Cocktails  |  Pressure Cooking   |  Slow Food  | Smoothies | Special Days & Holidays |Sport Recipes | Summer Recipes   |  Videos  |   Weekday Menus   |    What's in Season

Reference Pages     5-A-Day Portions  | Cooking Holidays and Schools Conversion Charts  |  Directories  | Farmers Markets |  Food &  Health   |  Food Celebration Days   |  Growing Vegetables  |  Growing Herbs  |  Guide to Kitchenware History of  Food   |   Holidays  |  Ingredients   |  Online Shops   |    Preserving Fresh Produce   |  Special days   |  Sport  |  Student Cooking | UK Food Shopping Directory |Videos| What's in Season

Search      About Recipes4us      Links      Contact Us      Advertise/Sponsor        Disclaimer/Private Privacy      Media Resources

 

Custom Search

Click HERE to sign up to our FREE Monthly Newsletter for recent site updates and  food articles

All recipes are published for your convenience and are both suitable and tasty enough to be eaten by anyone without  food  allergies,  as  part of a normal diet. We  advise you to consult a qualified doctor before starting any special diet. If you suffer from and food allergies, always check the ingredients on the label  of pre-prepared products. No correspondence can  be entered into regarding medical matters.

 

This Web Site was designed and created by Recipes4us.co.uk. Copyright © 2000-2008 [Recipes4us] All rights reserved.

Clipart © 1999 (2000) www.arttoday.com  Some Photos ©  www.fotolia.co.uk