Gourmet Egg Sarnies   Veg  CD   PIC  15mins

Makes 6    Cold   Picnic    Vegetarian

Ingredients

   6 Hard Boiled Eggs, shelled

   2 Sticks of Celery

   1/2 Onion, chopped

   120ml/4fl.oz Mayonnaise

   1 teasp Grated Parmesan Cheese

   Salt and Black Pepper

   3 Firm Tomatoes, sliced

   6 Lettuce Leaves

   12 Slices  Bread

Instructions

1. Place all ingredients apart from the tomatoes, lettuce and bread in a food processor. Pulsate 4 or 5 times until the ingredients are coarsely chopped and mixed.

2. Divide the egg mixture between 6 slices of bread, top with  tomato slices and a  lettuce leaf. Top each with a slice of bread pressing relatively firmly, then cut into quarters. Refrigerate until ready to serve.

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