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Grilled Caraway Potatoes  Veg  HT  BBQ  ACC    45mins

 

 

Serves   4      Hot   Vegetarian  Vegetable  Barbecue Accompaniment  Gluten Wheat Free  Eggless

 

 

Ingredients

4 Medium Potatoes, scrubbed

Salt

Caraway Seeds

Butter

 

 

Instructions

 

1. Prick the potatoes all over with a fork or sharp knife.

 

2. Lightly butter 4 squares of heavy-duty aluminium foil, large enough to wrap each potato well.

 

3. Sprinkle with salt and caraway seeds then wrap tightly, sealing well.

 

4. Place the potatoes amongst the coals and cook for 30-40 minutes.

           

5. Serve with extra butter or soured cream.

 

 

 

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