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A Weekday Menu Recipe

 

Spicy Meat Balls    HT  MC  30mins

Serve 4     Hot Beef  Spices  Vegetables  Main Course

 

Ingredients

1 small Onion, finely chopped

1 Clove Garlic, minced

675g/1½ lb Lean Minced Beef

1 Egg

25g/1oz Fresh White Breadcrumbs

Salt & Pepper

½ teasp Ground Allspice

Oil for shallow frying

 

 

Instructions

 

 

1. Put all the ingredients, except the oil, into a bowl and mix well.

 

2. Shape into walnut sized balls and lightly coat with flour.

 

3. Shallow fry in oil for about 15 minutes turning once. Serve immediately with a tomato sauce.

 

 

Serving Suggestions :

Accompaniments

Bulgur with Leeks,   Tomato Sauce

Dessert

Banana in Coconut Milk

 



More Beef Recipes  |  Beef Cuts  |  General Beef  Preparations

 

 

 

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Serving Suggestions

Serve with a green vegetable

 

Key techniques used in this recipe

Chop to – To cut into pieces of approximately the same size.

Simmer - To maintain the temperature of a liquid at just below boiling.

 

Tips, Options and Substitutions

 

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Main equipment required to make this recipe

 

Chopping knife

Chopping Board

Saucepan

Mixing Bowl

 

Make Ahead/ Freezing

 

Related Recipes and Information

More Beef/Veal Recipes 

General Beef Prep & Cooking Times

Beef Cuts 

 

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