Burger Recipes

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A burger, or  hamburger is cooked minced (ground) meat which is served in a bun, usually with garnishes such as mustard, tomato ketchup or relish,  mayonnaise, lettuce, tomato and onion. Strictly speaking the meat bit is called a patty and was traditionally beef, however today it can be made of any ingredient and many people refer to just the meat as a burger.

Contrary to the name, a hamburger never did contain any ham. The name derives from Hamburg steak, and was named after the German city of Hamburg where pounded beef was common in the the mid 1800s.

Below is a selection of burgers using all types of ingredients.  Don't be afraid to experiment with your own seasonings. All of these burgers can be cooked on the barbecue or under a conventional grill or hotplate/frying pan.

Burger Recipes

Don't forget to check out our relish recipes to make your homemade burgers even more special.

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