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Date Biscuits Veg CD CBF 30mins Makes approx. 45 Biscuits Cold Vegetarian Fruit Cookies Baked Fayre Ingredients: 200g/7oz Plain Flour 100g/4oz Butter 75g/3oz Chopped Dates Grated Nutmeg 75g/3oz Caster Sugar 2 Egg Yolks, beaten Instructions 1. Preheat the oven to 180C, 350F, Gas mark 4 and lightly grease 2-3 baking trays. Place the flour in a large mixing bowl, add the butter and rub in with your fingertips until the mixture resembles breadcrumbs. 2. Stir in the sugar, dates and nutmeg and mix well to evenly distribute. Add the egg yolks and mix to a dough. 3. Turn onto a floured surface and roll out to 5mm/1/4 inch thickness. Cut into shapes with a biscuit or pastry cutter, transfer to the baking trays and bake in the oven for 10-15 minutes until golden brown. Cool on wire racks.
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