Your online resource

for all things culinary

HOME Search this Site All Recipes Special Sections Articles &  Resources Kitchen Equipment Food & Health Growing Food Directories

Missing an Ingredient ?





Stir Fried Lamb with Noodles  HT  Chinese MC 30mins


Serves  4      Hot    Chi    Lamb   Alcohol  Main Course  China Asia Sian



   100g/4oz Transparent Pea Starch Noodles

   1 Egg, beaten

   2 tbsp Water

   225g/8oz Lean Lamb, shredded

   300ml/10fl.oz. Lamb Stock

   3 tbsp Vegetable Oil

   2 tbsp Soy Sauce

   4 large Spring Onions, cut into 5cm/2 inch lengths

   1 tbsp Sesame Oil

   2 tbsp Dry Sherry




1. Bring a large pan of water to boil, remove from the heat, add the noodles and leave to soak for 5 minutes.

2. Meanwhile, in a large bowl, beat together the egg, cornflour and water. Add the lamb and turn well to coat. Drain the noodles thoroughly and set aside.

3. Heat the vegetable oil in a large frying pan or wok until very hot and almost smoking. Add the lamb and stir fry for 1-2 minutes.

4. Add the soy sauce and spring onions to the pan and stir fry for a further 1 minute.

5. Add the stock and noodles, bring to the boil then reduce the heat and simmer for 5 minutes. Sprinkle in the sesame oil and sherry and simmer for a further 1 minute.

6. To serve - transfer to a heated serving dish and serve immediately.




  More Chinese Recipes



Overseas Visitors:        If you're more used to measuring ingredients by the cup, we have the most comprehensive weight to cups conversion table on the net - both solid ingredients and liquids - so now you can easily convert our recipes to suit your preference. Click here to go to the chart.


If you've arrived at this page via a search engine, do take a few minutes to look around the site. We're convinced you'll find lots more excellent recipes and in depth culinary information covering a wide range of food related topics.r60m

 Follow us  




 Sign up for Free E-mailings

Still not found what you're looking for?


Try our search facility. Type in your main ingredient (s) or whatever you happen to have available in your store cupboard or fridge and allow us to whisk you up a recipe in seconds!



For full advanced search tips visit our main search page via the red "search this site" button at the top of the page


About Us  |  Contact Us  |   Advertise |    Private Privacy  |   Media Resources  |  Links  |  Sitemap  |

Printing Recipes  |  Abbreviations on this site  




This Web Site was designed and created by Copyright 2000 to date [Recipes4us] All rights reserved.

 Some Photos