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Mexico Speciality Dish Tacos
TacosInformation about tacos plus a collection of traditional Mexican tacos recipes
Speciality Dish - Mexico
Scroll down for Tacos recipes
Go to:- Mexico Featured Ingredient | Mexico Main Page | Cooking by Country Main Page
Please note that the stiff shells dubiously called tacos which are sold outside of Mexico are an industrial invention unknown in Mexico. They are a world apart from traditional Mexican tacos and are unworthy of the name. They should be called " vaguely like tacos but not tacos at all although you may enjoy them if you don't know what authentic tacos are like ".
Authentic Mexican tacos are made with SOFT corn tortillas, which are warmed through then spread with a filling and often topped with a spicy salsa, lettuce and some sour cream before being rolled or folded up and eaten with the hands.
Enchiladas are a sort of taco except they are generally covered in a sauce and baked in a dish before serving . You need a knife and fork to eat these.
Three Tacos are quite substantial so the tacos recipes have been included in the main course sections of this site.
Below is a recipe for fresh homemade corn tortillas plus some fillers to make up your authentic tacos. And if you wish to make up a fresh salsa to go with your tacos, you'll find some in the salsas and Relishes section.
Happy Cooking!
Chicken Tacos HT MC Mexican 20mins plus marinating Fish Tacos HT MC Mexican 25mins Spicy Steak Tacos HT MC Mexican 25mins Turkey Tacos HT MC Mexican 20mins plus marinating Vegetable Tacos Veg HT MC Mexican 25mins |
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All recipes are published for your convenience and are both suitable and tasty enough to be eaten by anyone without food allergies, as part of a normal diet. We advise you to consult a qualified doctor before starting any special diet. If you suffer from and food allergies, always check the ingredients on the label of pre-prepared products. No correspondence can be entered into regarding medical matters.
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