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A  Weekday  Menu Recipe


Blueberry Cranachan    Veg  CD  DP  20mins

Serves 4      Cold Vegetarian Fruit Dessert Eggless

Ingredients
75g/3oz Oatmeal (Rolled Oats)
2 tbsp Caster Sugar
100ml/4oz Milk
175g/6oz Blueberries
300ml/10fl.oz. Double Cream

Instructions

1. Place the oats, sugar and milk in a large mixing bowl, stir well and set aside for 10 minutes.

2. Mix in most of the blueberries, reserving a few for garnishing, then gradually stir in half the double cream.

3. Transfer to individual serving glasses and chill until ready to serve.

4. When ready to serve, whip the remaining cream until stiff then use to top the desserts and garnish with the reserved blueberries.

 

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Key techniques required to make this recipe

 

Bake - To cook in an enclosed oven

Beat To introduce air into a mixture using a utensil such as a wooden spoon, fork or whisk, in order to achieve a lighter texture.

 

Freezing/Make ahead

 

Tips, Options and Substitutions

 

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Main equipment required to make this Recipe

 

Mixing Bowl

Wooden or Plastic Spoon

 

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