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Caramelised Apples Veg HT DP 15mins Serves 4 Hot Vegetarian Fruit Dessert Pudding Gluten Wheat Free Eggless Ingredients 1. Cut the apples into 8 wedges. Set aside. 2. Melt the butter in a large frying pan over medium heat until foaming then add the apples and sugar and cook for 5 minutes, stirring from time to time, until the apple caramelises. 3. Remove from heat and allow to cool slightly before serving with cream. More Dessert Recipes | What's in Season
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