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Caramelised Apples   Veg  HT  DP  15mins

Serves 4     Hot  Vegetarian  Fruit  Dessert   Pudding   Gluten Wheat Free  Eggless

Ingredients
50g/2oz Butter
3 small Apples, peeled and cored,
75g/3oz Sugar

Instructions

1. Cut the apples into 8 wedges. Set aside.

2.  Melt the butter in a large frying pan over medium heat until foaming then add the apples and sugar and cook for 5 minutes, stirring from time to time, until the apple caramelises.

3. Remove from heat and allow to cool slightly before serving with cream.

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