Your online resource

for all things culinary

HOME Search this Site All Recipes Special Sections Articles &  Resources Kitchen Equipment Food & Health Growing Food Directories

Missing an Ingredient ?

A Weekday Menu Recipe

Cherry Yoghurt Dessert    Veg  CD  DP  15mins

Serves 4    
Cold Vegetarian Fruit Dessert Pudding Gluten Wheat Free Eggless

225g/8oz Ripe Cherries, pitted
150ml/5fl.oz. Double Cream
150ml/ 5fl.oz. Greek Yoghurt


1. Place half the cherries in a blender or food processor and process until smooth. Set aside.

2. Place the cream in a large mixing bowl and whisk to the soft peak stage.

3. Add the yoghurt and fruit puree to the cream, mix until well blended.

4. Quarter the remaining cherries, fold into the yoghurt mixture, then divide the mixture between individual serving glasses and serve immediately.


More Dessert  Recipes  |  What's in Season



Overseas Visitors:        If you're more used to measuring ingredients by the cup, we have the most comprehensive weight to cups conversion table on the net - both solid ingredients and liquids - so now you can easily convert our recipes to suit your preference. Click here to go to the chart.


If you've arrived at this page via a search engine, do take a few minutes to look around the site. We're convinced you'll find lots more excellent recipes and in depth culinary information covering a wide range of food related topics.



 Follow us 



Key techniques required to make this recipe


Bake - To cook in an enclosed oven

Beat To introduce air into a mixture using a utensil such as a wooden spoon, fork or whisk, in order to achieve a lighter texture.


Freezing/Make ahead


Tips, Options and Substitutions



Main equipment required to make this Recipe


Mixing Bowl

Wooden or Plastic Spoon


Related Recipes and Information

More Dessert  Recipes 

 Sweet Sauce Recipes 

What's in Season


 Sign up for Free E-Mailings

For the latest kitchen equipment ideas

Still not found what you're looking for?


Try our search facility. Type in your main ingredient (s) or what you have available and allow us to whisk you up a recipe in seconds!



About Us  |  Contact Us  |    Private Privacy  |   Media Resources  |  Links  |  Sitemap  |  Printing Recipes  |   Abbreviations on this site  


This Web Site was designed and created by Copyright 2000 to date [Recipes4us] All rights reserved.

 Some Photos