Your online resource

for all things culinary


HOME Search this Site All Recipes Special Sections Articles &  Resources Kitchen Equipment Food & Health Growing Food Directories

Missing an Ingredient ? UKFoodOnline.co.uk

A Weekday Menu Recipe


Flambéed Mandarins     Veg  HT  DP  20mins

Serves 4       Hot Vegetarian Fruit Alcohol Spices Dessert Pudding Gluten wheat Dairy free Eggless

Ingredients
2 tbsp Butter
100g/4oz Sugar
4 Whole Mandarins
60ml/2fl.oz.Orange Liqueur e.g. Cointreau or Grand Marnier
1 teasp Ground Cinnamon
½ teasp Freshly Grated Nutmeg

Instructions

1. Grate the zest from the Mandarins and reserve, then peel the remaining skin from the fruit and cut each tangerine in half width ways.

2. Melt 1 tablespoon of the butter in a small frying pan then add the sugar and tangerine halves and cook over a high heat, stirring constantly until the sugar starts to turn golden – about 3 minutes.

3. Very carefully add the liqueur as it may catch fire. Shake pan until the flames die out, then continue to cook over a high heat for 1 minute.

4. Add the remaining butter, cinnamon and nutmeg and cook over a medium heat for 3-5 minutes, turning the fruit a few times. Serve sprinkles with the grated zest.
 

More Dessert Recipes  |  What's in Season  

 

 

Overseas Visitors:  If you're more used to measuring ingredients by the cup, we have the most comprehensive weight to cups conversion table on the net - both solid ingredients and liquids - so now you can easily convert our recipes to suit your preference. Click here to go to the chart. Why not print it off  for future reference. Convert all recipes written in metric or imperial quickly and easily. And for Metric/imperial users, you can do the same but the other way round - from cups to grams or ounces.

 

     

 Follow us 

Share 

 

Key techniques required to make this recipe

 

Bake - To cook in an enclosed oven

Beat – To introduce air into a mixture using a utensil such as a wooden spoon, fork or whisk, in order to achieve a lighter texture.

 

Freezing/Make ahead

 

Tips, Options and Substitutions

 

xxx

Main equipment required to make this Recipe

 

Mixing Bowl

Wooden or Plastic Spoon

 

Related Recipes and Information

More Dessert  Recipes 

 Sweet Sauce Recipes 

What's in Season

 

 Sign up for Free E-Mailings

For the latest kitchen equipment ideas

Still not found what you're looking for?

 

Try our search facility. Type in your main ingredient (s) or what you have available and allow us to whisk you up a recipe in seconds!

 

 

About Us  |  Contact Us  |    Private Privacy  |   Media Resources  |  Links  |  Sitemap  |  Printing Recipes  |   Abbreviations on this site  

 

This Web Site was designed and created by Recipes4us.co.uk. Copyright © 2000 to date [Recipes4us] All rights reserved.

 Some Photos © www.fotolia.co.uk