Weekday Menu Recipe
Kluay Namuan (Bananas) Veg
Dessert Puddings Gluten Wheat Dairy Free
Eggless Thailand Asia Asian
8 Small Ripe Bananas, peeled
480ml/15fl.oz. Coconut Milk
3 tbsp Sugar
Place the coconut milk and sugar in
a large saucepan. Bring to rapid simmering point
cook until thick and creamy.
Cut each banana into 3 pieces.
Add the bananas to the saucepan and cook for 5 minutes until soft, but not mushy. Serve hot.
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