Rice Pudding Veg CD DP
Turkish 30mins plus cooling
6 Cold Vegetarian
Pudding Gluten Wheat free Turkey Europe Asia
tbsp Rice Flour
teasp Vanilla Extract
Cinnamon to serve
Place the rice in a medium saucepan with enough water to cover, bring to the
boil then simmer for 5 minutes.
Remove from the heat, drain well and return to the saucepan together with the
Bring to the boil then stir in the sugar, reduce the heat and simmer for 10-15
minutes or until the rice is tender.
Place the rice flour in a small mixing bowl together with enough cold water to
make a paste. Stir the paste and vanilla extract into the rice mixture and
continue to simmer, stirring constantly, for 3-4 minutes.
Remove from the heat, transfer to individual bowls and set aside to
Sprinkle with a little ground cinnamon just before serving.
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