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Apple Fritters    Veg   HT  DP    40mins

 

Serves 4   Desserts  Puddings    Hot     Vegetarian

 

Ingredients:

1 egg

100f/4oz Plain Flour

150ml/5 fl.oz Beer

75g/3oz Caster Sugar

A pinch of Salt

A pinch of Ground Allspice

Oil for deep frying

4 Large Dessert Apples

Caster Sugar

Ground Cinnamon

 

Instructions

 

1. Separate the egg. Put the yolk, sugar, flour, beer, salt and allspice in a bowl and whisk to a smooth batter.

 

2. Whisk the egg white until stiff then fold into the batter.

 

3. Heat the oil for deep frying to 180C, 350F.

 

4. Peel and core the apples and cut into 6mm, 1/4 inch rings. Dry on kitchen paper then dip into the batter and deep fry for 4-5 minutes, turning once. Drain on kitchen paper.

 

5. Dredge in sugar and cinnamon and serve hot.

 

More Dessert  Recipes  |   Sweet Sauce Recipes  |  What's in Season

 

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Key techniques required to make this recipe

 

Bake - To cook in an enclosed oven

Beat To introduce air into a mixture using a utensil such as a wooden spoon, fork or whisk, in order to achieve a lighter texture.

 

Freezing/Make ahead

 

Tips, Options and Substitutions

 

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Main equipment required to make this Recipe

 

Mixing Bowl

Wooden or Plastic Spoon

 

Related Recipes and Information

More Dessert  Recipes 

 Sweet Sauce Recipes 

What's in Season

 

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