Salmon and Cream
Cheese Dip CD
Cold Fish Herbs Accompaniment Dips Starter Gluten Wheat free Eggless
x 400g/14oz tin Salmon, drained
tbsp Crème Fraîche
Garlic Clove, crushed
teasp Lemon Juice
tbsp Fresh Parsley, chopped
and Black Pepper
Place all the ingredients in a bowl and beat together until smooth.
place in a food processor. Refrigerate until required.
Can be served with Crudités as a starter.
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