Your online resource

for all things culinary


HOME Search this Site All Recipes Special Sections Articles &  Resources Kitchen Equipment Food & Health Growing Food Directories

Missing an Ingredient ? UKFoodOnline.co.uk

 

Family Smoked Haddock & Spinach Pasta  HT MC 20mins

Serves 4     Fish Herbs Vegetables Main Course Eggless

An easy to prepare family meal ideal for mid week suppers. Nice served with grilled tomatoes.

Ingredients
225g/8oz Short cut Pasta e.g. conchiglie (shells), Spirals, Bows
450g/1lb Smoked Haddock, skinned
Salt and Black Pepper
A large knob of Butter
450g/1lb Baby Spinach Leaves
240ml/8fl.oz. Sour Cream or Crème Fraîche
2 level tbsp freshly chopped Chives
1 tbsp Lemon Juice

Instructions

1. Bring a large saucepan of water to the boil, add plenty of salt and the pasta and cook for 8-10 minutes until just tender.

2. Meanwhile, season the haddock with salt and pepper.

3. Melt the butter in a large frying pan, add the haddock and sauté over a medium heat for 2–4 minutes on each side until just cooked through. Remove from the pan with a fish slice, flake into large pieces then cover with foil to keep warm.

4. Add the spinach to the frying pan and cook for 1–2 minutes, stirring from time to time until just wilted.

5. Drain the pasta well then return to the saucepan together with the flaked haddock, spinach, sour cream, chives, lemon juice, salt and stir gently over a low/medium heat until well mixed and heated through. Serve immediately.
 

More Family Friendly Recipes  |   What's in Season  |  Growing Vegetables


 

Overseas Visitors:        If you're more used to measuring ingredients by the cup, we have the most comprehensive weight to cups conversion table on the net - both solid ingredients and liquids - so now you can easily convert our recipes to suit your preference. Click here to go to the chart.

 

   

More

 

 Follow us 

Share 

 

 

Main equipment required to make this recipe

 

Measuring Jug

Saucepan

Wooden or Plastic Spoon

 

Make Ahead/Freeze

Cover and refrigerate for up to 2 days

Not suitable for freezing

 

Related Recipes and Information

Sauce Recipes

Accompaniment Recipes 

Vegetable Side Dish  Recipes  

 Sign up for Free E-Mailings
 

Still not found what you're looking for?

 

Try our search facility. Type in your main ingredient (s) or what you have available and allow us to whisk you up a recipe in seconds!

 

 

About Us  |  Contact Us  |    Private Privacy  |   Media Resources  |  Links  |  Sitemap  |  Printing Recipes  |   Abbreviations on this site  

 

This Web Site was designed and created by Recipes4us.co.uk. Copyright © 2000 to date [Recipes4us] All rights reserved.

 Some Photos © www.fotolia.co.uk