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Tuna Pepper & Sweetcorn Pancakes    HT  MC  25 mins

 

 

Serves 2     Hot  Fish  Vegetables  Main Course  Savoury Pancake 

 

 

Courtesy Morrisons Supermarket

 

 

Ingredients

4 pancakes
200g/7oz Cheese Sauce
200g/7oz Tin Tuna
diced red Sweet pepper
3 tbsp Tinned sweetcorn


Instructions

1. Preheat the oven to 200C, 400F, Gas Mark 6. Place the cheese sauce and tuna in a saucepan and gently heat. Stir in red pepper and sweetcorn.


2. Lay one pancake on a plate, spoon a quarter of the cheese mixture over one half of the pancake, and then fold over other half over. Repeat the process with the remaining pancakes.


3. Transfer pancakes to an oven proof fish and cook in the preheated oven  for 10 minutes.




 

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Main equipment required to prepare fresh fish

 

Sharp knives - large and small

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