Oranges with Anchovy
CD HD 10mins plus chilling
Cold Fish Fruit Starter Appetiser
Hors d'oeuvre Gluten Wheat Dairy Free Eggless
½ Tin Anchovies, chopped
16 Pitted Black Olives, halved
1. Peel the oranges, cut into sections then place in a large mixing bowl
together with the remaining ingredients and mix well.
2. Cover with clingfilm and
refrigerate for 12 hours before serving.
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