Baked Scallops Recipe
How to bake scallops
Serves 4 Hot
Seafood Shellfish Hors
d'oeuvre Starter Appetizer Eggless
Grease one half of each scallop shell or oven proof dish with butter and coat
Place one scallop in each coated shell or in the oven-proof dish and sprinkle
with seasoning and a small knob of butter.
Cover with more breadcrumbs and a squeeze of lemon juice and bake for
Serve hot with thin slices of bread and butter as a starter.
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