Oriental Grilled King Prawns
HT HD Chinese 25mins
Seafood Alcohol Hors d'oeuvre Starter Appetizer
Free Eggless China Asia Asian
Large King Prawns
teasp Sesame seeds
tbsp light Soy Sauce
tbsp Lemon juice
Prepare the prawns by removing the heads and legs but leaving the shells on. Cut along the underside of each prawn and
carefully open them flat pressing lightly.
Mix the prawns with the sherry, salt and 1 tablespoon of the soy sauce. Marinate for 10 minutes.
Meanwhile, preheat the grill and line the grill pan with foil.
Arrange the prawns in the grill pan, shell side up and sprinkle with the sesame seeds. Grill for 3-4 minutes.
Turn the prawns over, baste with juices and grill for a further 4 minutes.
To serve - mix the lemon juice and remaining
soy sauce in a small bowl. Place on a large plate
surrounded by the prawns and use as a dipping sauce.
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