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German Recipes
Go to:- Germany Main Page | German Featured Ingredient | German Speciality Dish
Below are just a few
German recipes for you to try. We hope you enjoy them. Don’t forget to take
a look at the German Main page which gives lots of information about
German food,
the German Speciality Dish and the German Featured Ingredient sections.
Happy
Cooking!
Key:- Veg = Vegetarian HT = Hot CD = Cold SP = Soup HD = Starter MC = Main Course ACC = Accompaniment DP = Dessert/Pudding CBF = Cakes/Baked Fayre
Starters, Appetisers and soups Herring with Beetroot CD HD German 45mins plus chilling Schwarzwald Soup HT SP German 90mins Sauerkraut Soup HT SP German 120mins
Main Courses Wiener Schnitzel (veal) HT MC German Austrian 15mins Grilled Bratwurst HT MC German 40mins Fish in Beer HT MC German 45mins Knackwurst with Spinach (pork) HT MC German 45mins Badischer Pike HT MC German 50mins plus standing Sauerbraten (Beef, Venison) - 3 recipes Beckenoffe (lamb, pork, beef) HT MC German 140mins
Accompaniments Semolina Dumplings Veg HT ACC German 25mins Spatzle Veg HT ACC German 25mins plus standing Heaven and Earth HT ACC German 35mins Turnip and Sauerkraut Casserole Veg HT ACC German 55mins Baked Sauerkraut with Apples HT ACC German 80mins Homemade Sauerkraut Veg CD ACC German 10 days
Desserts and Baked Fayre Krapfen Veg HT DP German 40mins Pineapple Bavarian Cream Veg CD DP German 40mins plus setting Black Forest Cherry Cake Veg CD CBF German 75mins Kirschenmichel Veg HT DP German 90mins Stollen Veg CD CBF German 90mins plus proving
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Side Dishes Dips and Dressings Jams, Pickles and Preserves Marinades Pasta and Rice Side Salads Salsas and Relishes Sauces Savoury Sauces Sweet Sauces Stuffings Vegetables
Desserts, Puddings Cold Desserts Hot Puddings Cakes & Bakes Cakes, Breads, Biscuits (Cookies), Pastry and Pastries
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