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Hors d'oeuvre
Below are links to the various pages on this website showing recipes which are suitable for serving before a main course. These are also sometimes referred to as starters or appetisers. Don't forget to visit our soups page as many soups are ideal for serving as a starter, especially the lighter types or chilled soups in summer.
Remember ! If you have specific requirements, use the search form on the search page to find all the available recipes e.g. + cd +hd +Veg +pate will find you a cold vegetarian pâté suitable as a starter/appetiser e.g. Courgette and Herb Pate
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