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Grilled Prawns HT Indian
HD
20mins plus marinatin Serves 4 Hot Shellfish Seafood Starter Appetizer Hors d'oeuvre Gluten Wheat Dairy Free Eggless Ind India Asian Asia Ingredients:
16 Jumbo
Prawns, peeled
4 tbsp Lemon Juice
Salt
1 teasp Chilli Powder
1 Garlic Clove, crushed
1 heaped teasp Brown Sugar
3 tbsp Vegetable Oil
2 tbsp Freshly chopped Coriander Instructions
1. Make a slit down the back of each
prawn and open out into butterflies.
2. In a bowl,
mix together the remaining ingredients until well blended. Add the
3. Preheat the
grill to hot.
4. Transfer the prawns together with their marinade, to a shallow ovenproof dish large enough to take them in one layer. Grill for 10-15 minutes, turning and basting several times during the cooking. Serve immediately.
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