Your online resource

for all things culinary

HOME Search this Site All Recipes Special Sections Articles &  Resources Kitchen Equipment Food & Health Growing Food Directories

Missing an Ingredient ?






Lamb Palak  HT  Indian  MC   60mins



Serves  4           Hot    Lamb  Vegetables  Main Course  Curry  Curries   Gluten Wheat Dairy Free  Eggless  Ind



4 tbsp Vegetable Oil

2 Onions, sliced

1 teasp Ginger Purée

2 Garlic Cloves, crushed

1 teasp Chilli Powder

1 teasp Salt

1 teasp Garam Masala

450g/1lb Lean Lamb

600ml/1pt Water

350g/12oz Fresh Spinach

1 Large Red Capsicum (sweet pepper)

2 Green Chillies, chopped

2 tbsp Freshly chopped Coriander




1. Cut the mean into 5cm/2inch cubes. Cut the peppers in half, remove the seeds and chop.

2.. Heat the oil in a saucepan, add the onions and fry for 5-10 minutes until browned.

3. Meanwhile, in a bowl, mix together the ginger, garlic, chili powder, salt and garam masala.

4. Once the onions are brown, raise the heat and add the lamb. Stir fry for 2-3 minutes then add the spice mixture and mix well.

5. Add the water and bring to the boil then cover and simmer for 25-30 minutes stirring from time to time.

6. Meanwhile, wash the spinach under cold running water, removing any very thick stalks. Place in a large pan with only the water which remains clinging to the leaves. Cover and cook for a few minutes, shaking the pan from time to time, until the spinach is just wilted. Set aside.

7. After the 30 minute cooking time, remove the lid from the lamb and if there is any liquid left, boil rapidly to evaporate.

8. Add the spinach to the lamb and cook over a medium heat for 10 minutes, stirring constantly.

9. Add the capsicum, chilies and chopped coriander and continue to cook, stirring for a further  3-4 minutes. Serve immediately.


More Indian Recipes  |  Other  International Cuisines 

 Follow us  




 Sign up for Free E-mailings

Still not found what you're looking for?


Try our search facility. Type in your main ingredient (s) or whatever you happen to have available in your store cupboard or fridge and allow us to whisk you up a recipe in seconds!



For full advanced search tips visit our main search page via the red "search this site" button at the top of the page


About Us  |  Contact Us  |   Advertise |    Private Privacy  |   Media Resources  |  Links  |  Sitemap  |

Printing Recipes  |  Abbreviations on this site  




This Web Site was designed and created by Copyright © 2000 to date [Recipes4us] All rights reserved.

 Some Photos ©