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Japanese Recipes

 

Go to:   Japan Main  Page  | Japan Speciality Dish  |  Japan Featured Ingredient

 

Cooking by Country Main Page  |  Cooking Holidays, Classes  & Schools

 

Below are just a few Japanese recipes for you to try. Due to the Japanese way of eating, we have not separated them into courses. We hope you enjoy them. Don’t forget to take a look at the Japanese Main page which gives lots of information about Japanese food, the Japanese Speciality Dish and the Japanese Featured Ingredient sections.

 

Happy Cooking!

 

Key:-   Veg = Vegetarian     HT = Hot      CD = Cold      SP = Soup      HD = Starter     

MC = Main Course       ACC = Accompaniment      DP = Dessert/Pudding    

CBF = Cakes/Baked Fayre

 

 

Soups

Tofu Miso Soup     Veg  HT  SP  Japanese   10mins

Clear Soup with Wakame     HT  SP  Japanese   25mins

Kakitama jiru     Veg  HT  SP  Japanese   30mins

Konbu Dashi (Soup stock)    Veg  HT  ACC   Japanese   100min

 

Fish, seafood and Vegetarian/Vegan

Hon Shemeji and Prawn Stir-Fry    HT  MC  Japanese   15mins

Chilled Soba Noodles    Veg  CD  MC   Japanese   20mins

Marinated Sashimi Salmon    CD  HD  MC  Japanese  20mins plus marinating

Sashimi Rolls     CD  HD  MC  Japanese    20mins

Sesame Spinach      Veg  CD  MC   Japanese   20mins

Sushi (various)

Vegetarian Tempura     Veg  HT  MC  Japanese   25mins

Sumeshi (Sushi)  Rice    Veg  HT  CD  ACC  Japanese  30mins plus standing

Namasu     Veg  CD  ACC  MC   Japanese 35mins plus cooling

Konbu Dashi (stock)    Veg  HT  ACC   Japanese   100min

Pickled Pink Ginger     Veg  CD  ACC   Japanese   24hours

 

Meat, Poultry & Game

Chicken Tempura   HT MC Japanese 15mins

Butano Shogayaki  (pork)    HT MC Japanese 20mins

Yakitori  (chicken)    HT  MC   Japanese   25mins

Fillet of Beef Teriyaki     HT  MC  Japanese   30mins

Grilled Miso Chicken     HT  MC  Japanese  90mins

 

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Recipes4us.co.uk is not a medical site. All recipes are published for your convenience and are both suitable and tasty enough to be eaten by anyone without  food  allergies,  as  part of a normal diet. We  advise you to consult

a qualified doctor before starting any special diet.

 

If you suffer from and food allergies, always check the ingredients on the label  of commercially prepared products.

 

Sorry, unfortunately no correspondence can  be entered into regarding medical matters.

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Whilst this is not meant to be a site about calorie counting,  we are confident that there is something for everyone and we are constantly adding new recipes and other cooking related material such as growing herbs and vegetables, culinary terms, ingredient analysis, UK Online Food shopping directory plus, we think, the best conversion charts on the net.

For ease of reference,  below are direct links to most  sections on this site.
 

Soups & Starters            Soups        Fish        Other      Vegetarian        Gluten Free

 

Main Courses         Barbecues  and  Picnics       Beef  and Veal       Casseroles Fish and Shellfish        Lamb       Offal      Pasta, Rice and Pulses      Pork and Bacon      Poultry and  Game      Salads        Stews        Vegetarian

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Desserts, Puddings      Cold Desserts     Hot Puddings                Cakes & Bakes        Cakes, Breads, Biscuits (Cookies), Pastry  and Pastries

 

International           Cooking by Country      Chinese       Indian                  Special Diets       Dairy Free    Gluten Free     Vegan        Egg  Free

 

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