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Myanmar (Burmese)
Recipes
Go to:-
Myanmar
Main Page |
Myanmar Speciality Dish
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Myanmar Featured Ingredient
Cooking by Country Main Page
Below are just a few
Burmese
recipes for you to try. We hope you enjoy them. Don’t forget to take
a look at the
Burma Main page which gives lots of information about
Burmese food,
the
Burmese Speciality Dish and the
Burmese Featured Ingredient sections.
Happy
Cooking!
Key:- Veg = Vegetarian
HT = Hot CD = Cold
SP = Soup HD = Starter
MC = Main Course ACC = Accompaniment
DP = Dessert/Pudding CBF = Cakes/Baked Fayre
Soups and Main
Courses
Mohinga -
2 recipes
King Prawn Salad CD MC
Myanmar 20mins
Squid with Dandelion HT MC
Myanmar 20mins
Burmese Tofu Salad Veg CD MC
Myanmar 25mins
Green Soup HT SP Myanmar
35mins
Toasted Rice and Fish Soup HT SP
Myanmar 60mins
Burmese Chicken HT MC Myanmar
70mins
Burmese Beef Curry HT MC
Myanmar 75mins
Pork And Pumpkin Stew HT
MC Myanmar 80mins plus marinating
Accompaniments
Sour Dipping Sauce CD ACC Myanmar
5mins
Burmese Noodles Veg HT
ACC Myanmar 15mins
Green Tomato Salad Veg CD
MC Myanmar 15mins
Split Pea Fritters Veg HT ACC
Myanmar 30mins plus soaking
Myanmar Coconut Rice Veg HT ACC
35mins plus standing
Spiced Coconut Sweet Potato Veg HT
ACC Myanmar 35mins
Desserts
Do it the Myanmar way - just serve fresh tropical fruit
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