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National Herb Week6th - 9th May 2009
By the way, garlic, onions, leeks and celery are botanically included in the term "herbs" however, on this website (and as far as most cooks are concerned) they are considered to be vegetables so are not included here.
You can find out more about individual herbs and how to use them in cooking on our main herbs page.
We have literally hundreds of recipes using all manner of herbs on this website but below are just a few to whet your appetite. To find recipes using the herb(s) of your choice use the search form.
Soups & Starters
Main Courses
Accompaniments
Desserts, Cakes, Bakes
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