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National Honey Week (UK)4th - 10th May 2009
Photo © Leonid Nyshko - Fotolia.com
Here are just a few interesting facts about this wonderful foodstuff but for more detailed information such as history, origins, types and culinary information and recipes visit our main honey page.
Click here for lots of sweet and savoury honey recipes
Overseas Visitors: If you're more used to measuring ingredients by the cup, we have the most comprehensive weight to cups conversion table on the net - both solid ingredients and liquids - so now you can easily convert our recipes to suit your preference. Click here to go to the chart.
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All recipes are published for your convenience and are both suitable and tasty enough to be eaten by anyone without food allergies, as part of a normal diet. We advise you to consult a qualified doctor before starting any special diet. If you suffer from and food allergies, always check the ingredients on the label of pre-prepared products. No correspondence can be entered into regarding medical matters.
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