Your online resource

for all things culinary

HOME Search this Site All Recipes Special Sections Articles &  Resources Kitchen Equipment Food & Health Growing Food Directories

Missing an Ingredient ?


Foie Gras with Sautéed Potatoes   HT  MC 30mins

Serves 4     Hot   Offal   Vegetables  Alcohol  Herbs   Main Course    Dairy Gluten Wheat Free  Eggless



175g/6oz Cooked New Potatoes

175g/6oz Fresh Foie Gras

Salt and Pepper

120ml/4 fl.oz. Madeira Wine

Mixed Lettuce Leaves

For the Dressing

90ml/3 fl.oz. Walnut Oil

30ml/1 fl.oz. White Wine Vinegar

2 teasp Fresh Tarragon, chopped




1. In a bowl, whisk the dressing ingredients together.


2. Slice the potatoes and fry in a little walnut oil until just tender. Keep warm.


3. Divide the lettuce between 4 individual serving plates and add a little of the dressing to each.


4. Mix the warm potatoes with dressing and place on the plates. Slice the Foie Gras into 8 pieces, then heat a frying pan with 1 teasp of oil, add the Foie Gras and sauté for 1-2 minutes each side. Place on the potatoes.


5. Add the Madeira to the pan and heat through, scraping the bottom. Pour over the Foie Gras and serve immediately.



More Offal  Recipes   |  Types of Offal  |  More Recipes with Alcohol 


Overseas Visitors:        If you're more used to measuring ingredients by the cup, we have the most comprehensive weight to cups conversion table on the net - both solid ingredients and liquids - so now you can easily convert our recipes to suit your preference. Click here to go to the chart.


If you've arrived at this page via a search engine, do take a few minutes to look around the site. We're convinced you'll find lots more excellent recipes and in depth culinary information covering a wide range of food related topics.



 Follow us 


Key techniques required to make this recipe


Chop to – To cut into pieces of approximately the same size.
Slice to -  To cut food, such as bread, meat, fish or vegetables, into flat pieces of varying thickness.


Freezing/Make ahead

Not suitable


Tips, Options and Substitutions


Main equipment required to make this Recipe


Chopping Knife


Wooden or Plastic Spoon


Related Recipes and Information

More Offal  Recipes   

Types of Offal 

Sign up for Free E-Mailings

For lots of great kitchen equipment

Still not found what you're looking for?


Try our search facility. Type in your main ingredient (s) or what you have available and allow us to whisk you up a recipe in seconds!



About Us  |  Contact Us  |    Private Privacy  |   Media Resources  |  Links  |  Sitemap  |  Printing Recipes  |   Abbreviations on this site  


This Web Site was designed and created by Copyright © 2000 to date [Recipes4us] All rights reserved.

 Some Photos ©