Kidney and Rosemary
HT MC 25mins
Hot Offal Herbs Main course Gluten
teasp Dried Rosemary
tbsp Olive Oil
d'hotel butter to serve
Preheat grill. Prepare kidneys and cut in half. Wipe tomatoes and cut into
Thread kidneys and tomato wedges alternately on skewers. Sprinkle with
rosemary and brush with oil.
Cook under a hot grill for 10-15 minutes, turning once. Season with salt and
pepper and garnish
with pats of Maitre d'hotel butter. Serve
Serving Suggestions :
Types of Offal
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