HT MC Sth American 20mins plus marinating
Serves 4 Hot Offal Herbs Alcohol Main course
Gluten Wheat Dairy Free Eggless South America
Garlic Clove, crushed
and Black Pepper
Bay Leaves, crumbled
fl.oz. Dry Red Wine
of 1 Lemon
of 1 Lime
Place the garlic and put in a shallow dish with the seasoning, bay leaves,
wine, lemon and lime juices. Cut liver across
the grain into thin slices add to the bowl,
mix well, cover and leave overnight in the fridge.
The next day, remove dish from fridge, turn liver over and leave for 1 hour at
Heat the oil in a frying pan and fry the liver for 2 minutes each side. Strain
and add to the pan. Cook for 5-10 minutes over high heat to reduce the
liquid. Taste and adjust seasoning. Serve
Types of Offal
Recipes with Alcohol
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