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Proscuitto Wrapped Melon on Sticks    CD   PFC   20mins

 

Makes approx 15    Cold  Pork  Fruit  Party Food  Buffet Appetiser  Gluten Wheat Dairy free  Eggless 

 

 

Ingredients

½ a ripe Honeydew Melon, peeled and deseeded

About 225g/8oz Proscuitto, very thinly sliced

 

 

Instructions

 

1. Cut the melon into 3 lengthways then cut each wedge into 5 pieces.

 

2.  Cut the Proscuitto into strips about  2.5cm/1-inch wide and 7.5cm/ 3 inches long then wrap each melon piece with a strip of ham and secure with a cocktail stick. 

 

3. Loosely cover with clingfilm and refrigerate until ready to serve.

 

 

 

 

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