Mini Lamb Kebabs
approx 30 Appetizers Hot Lamb Spices Herbs
Alcohol Skewers Party food Parties Buffet Appetizer
Gluten Wheat Dairy Free Eggless
675g/1½ lb Lean Minced Lamb
1 Onion, grated
2 Garlic Cloves, crushed
1 teasp Ground Cinnamon
2 teasp Ground Cumin
2 teasp Paprika
¼ teasp Chilli Powder
1 heaped tbsp Freshly chopped Mint
1 heaped tbsp Freshly chopped Parsley
1 tbsp Red Wine
Preheat the grill to hot.
Place all the ingredients in a large mixing bowl and mix well until thoroughly combined.
Take level tablespoons of mixture and mould around short wooden skewers,
leaving at least 2.5cm/1 inch of the skewer bare to enable guests to pick them
Grill the mini kebabs for 10-12 minutes, turning from time to time, until well
browned and cooked through.
can be prepared a day ahead. Make up the kebabs, cover and refrigerate until