Your online resource

for all things culinary


HOME Search this Site All Recipes Special Sections Articles &  Resources Kitchen Equipment Food & Health Growing Food Directories

Missing an Ingredient ? UKFoodOnline.co.uk

.

Berkshire Bacon Roly Poly Pudding Recipe

By

HT  MC  English  135mins

 

Serves 4      Hot  Pork   Herbs  Vegetables  Main Course  Dairy Free  Eggless     England  British  Europe

Ingredients

350g/12oz Self Raising Flour

175g/6oz Suet

Cold Water to bind

175g/6oz Fat Bacon, chopped
A few sage leaves
, chopped
2 Onions, chopped
Salt and Black Pepper

Instructions

 

1. Bring a large pan of water to the boil. Meanwhile, in a large mixing bowl, mix together the flour and suet. Add enough cold water to form a stiff dough.

2. Turn the dough onto a floured surface and roll out to an oblong just over 6mm/¼ inch in thickness.

3. In another bowl, mix together the bacon, onions, sage, salt and pepper.
 
4. Place the bacon mixture on the pastry leaving a border of about 5cm/2-inches on all sides then roll the suet pastry up to enclose the bacon. Seal the roll by pinching at both ends.

5. Wrap the roly poly in pleated greaseproof paper then loosely with aluminium foil, making sure you seal the parcel securely, and steam for 2  hours. Serve hot.

End of instructions

 

   

 Follow us  

Share 

Key techniques required to make this recipe

Chop to – To cut into pieces of approximately the same size.
Boil  - To bring a liquid to boiling temperature and to maintain it throughout the cooking time

Sauté  - The cooking of food in a small amount of fat, preferably in a single layer, until it browns and softens. It is important not to overfill the pan.

 

Freezing/Make ahead

Not suitable

Main equipment required to make this Recipe

 

Chopping Knife

Saucepan

Mixing bowl

Parchment Paper

Aluminium foil

Related Recipes and Information

More Pork/Bacon Recipes 

General Pork Prep & Cooking Times

Pork Cuts

 Sign up for Free Bi-Monthly Newsletter

For lots of great kitchen equipment

Still not found what you're looking for?

 

Try our search facility. Type in your main ingredient (s) or what you have available and allow us to whisk you up a recipe in seconds!

 

 

About Us  |  Contact Us  |    Private Privacy  |   Media Resources  |  Links  |  Sitemap  |  Printing Recipes  |   Abbreviations on this site  

 

This Web Site was designed and created by Recipes4us.co.uk. Copyright © 2000 to date [Recipes4us] All rights reserved.

 Some Photos © www.fotolia.co.uk