Roast Pork Cajun Style
Pork Herbs Main
Gluten Wheat Dairy
Free Eggless Louisiana Nth America North American
3 tbsp Paprika
1 tbsp Garlic Powder (check ingredients label)
2 teasp Dried Oregano
1/2 teasp Cayenne Pepper
2 teasp Dried Thyme
1/2 teasp Black Pepper
1/2 teasp Ground Cumin
1/4 teasp freshly ground Nutmeg
1 x 1kg/2lb Joint of Roasting Pork
Preheat the oven to 170C, 325F, Gas Mark 3.
In a small bowl, combine all seasonings and mix until thoroughly blended.
Sprinkle over all the surfaces of the joint, rubbing in well.
Place the pork in a shallow roasting tin and roast for 1 hour or until cooked
Remove from oven, and to allow to rest for 10 minutes before carving.
is a great spicy alternative to serve at Christmas or Easter.
Pork/Bacon Recipes | General
Pork Preparation & Cooking Times |
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