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Braised
Chicken with Spices HT
MC 120mins
Serves 4 Hot Poultry Vegetables Alcohol Main Course Gluten Wheat Free Eggless
Ingredients 2 tbsp Butter
Instructions
1. Arrange the chicken parts in mixing bowl add the lemon juice and rub into the chicken. Set aside.
2. Heat the butter and oil in a large saucepan until very hot. Add the chicken pieces and brown on all sides.
3. Meanwhile, place the wine in a small saucepan and bring to boiling point then pour over the chicken, shake the pan, and continue cooking over low heat for 5 minutes.
4. Add the tomatoes, tomato paste, cinnamon, cloves, salt and pepper, mix well then cover and simmer over a very low heat for 1-1/2 hours, or until the chicken is tender and the sauce has thickened. Serve hot.
More Chicken Recipes | General Prep & Cooking Times
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