Your online resource

for all things culinary

HOME Search this Site All Recipes Special Sections Articles &  Resources Kitchen Equipment Food & Health Growing Food Directories

Missing an Ingredient ?


Tarragon Vinegar            Veg   CD   ACC


Vegetarian    Cold  Accompaniment  Pickles Preserve  Preserves  Preserving Vegan   Gluten Wheat   Dairy Free


A Large bunch of Fresh Tarragon
600ml/20fl.oz. White Wine Vinegar

A few extra sprigs of Tarragon




1.  Prepare the jars (see below)


2. Lightly bruise the tarragon and place in the sterilised jars. Pour in the vinegar.


3. Seal tightly and shake well (see notes below) . Store in a cool dark place for 3 weeks to allow the flavours  to mature, shaking occasionally.


4. Prepare the bottles (see notes below)


5. Strain the vinegar through muslin into sterilised bottles, place a spring of tarragon in each bottle and seal firmly (see notes below).



Notes:    see also General preparations


Jars, Bottles and caps - Use bottles and jars which are free from cracks, chips or flaws. Prepare them by washing well in warm soapy water and rinsing thoroughly. Dry them in a cool oven (140C, 275F, Gas Mark 1).  Fill whilst still warm. Boil the screw tops or corks in water for 10 minutes just prior to use.


Filling and covering the jars  Fill to within 1cm/ inch of the top.  Whilst still hot,  cover with a screw top lid.


Filling the bottles  Fill with the liquid to within 2.5cm/1 inch of the top. Whilst still hot, seal well with a screw top or a cork.


Storage Store in a cool dark place











 Follow us 



Key techniques required to make this recipe


Boil - To bring a liquid to boiling temperature and to maintain it throughout the cooking time.


Chop to To cut into pieces of approximately the same size


Slice to -  To cut food, such as bread, meat, fish or vegetables, into flat pieces of varying thickness.


Tips, Options and Substitutions

 See above

Main equipment required to make this recipe


Chopping Knife

Chopping Board


Wooden or Plastic Spoon

Related Recipes and Information

More Jams, Pickles, Preserve Recipess

Other Accompaniment Recipes 

Side Salads

Vegetable Side Dish  Recipes  

 Sign up for Free E-Mailings

Still not found what you're looking for?


Try our search facility. Type in your main ingredient (s) or what you have available and allow us to whisk you up a recipe in seconds!



About Us  |  Contact Us  |    Private Privacy  |   Media Resources  |  Links  |  Sitemap  |  Printing Recipes  |   Abbreviations on this site  


This Web Site was designed and created by Copyright 2000 to date [Recipes4us] All rights reserved.

 Some Photos