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Easy Peanut Sate Sauce   Veg HT  ACC  Indonesian 10mins

 

Serves 4-6   Hot  Vegetarian  Accompaniment  Eggless  Indonesia  South East Asia  Asian   

 

Ingredients

240ml/8fl.oz. Water

3 tbsp Crunchy Peanut Butter

1 tbsp Ground Chilli Peppers

1 tbsp Lemon Juice

 

Instructions

 

1. Place the water in a small saucepan, bring water to the boil then add all the remaining ingredients and mix well.

 

2. Reduce the heat and continue stirring until well mixed adding more peanut butter if the mixture is too thin. Serve hot with grilled sates.

 

 

 

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Key techniques required to make this recipe

 

Chop to To cut into pieces of approximately the same size

 

Slice to -  To cut food, such as bread, meat, fish or vegetables, into flat pieces of varying thickness.

 

Make Ahead/ Freeze

 

Tips, Options and Substitutions

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Main equipment required to make this recipe

 

Measuring Scales

Saucepan

Wooden or Plastic Spoon

 

Related Recipes and Information

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