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Easy Peanut Sate Sauce   Veg HT  ACC  Indonesian 10mins


Serves 4-6   Hot  Vegetarian  Accompaniment  Eggless  Indonesia  South East Asia  Asian   



240ml/8fl.oz. Water

3 tbsp Crunchy Peanut Butter

1 tbsp Ground Chilli Peppers

1 tbsp Lemon Juice




1. Place the water in a small saucepan, bring water to the boil then add all the remaining ingredients and mix well.


2. Reduce the heat and continue stirring until well mixed adding more peanut butter if the mixture is too thin. Serve hot with grilled sates.




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Key techniques required to make this recipe


Chop to To cut into pieces of approximately the same size


Slice to -  To cut food, such as bread, meat, fish or vegetables, into flat pieces of varying thickness.


Make Ahead/ Freeze


Tips, Options and Substitutions


Main equipment required to make this recipe


Measuring Scales


Wooden or Plastic Spoon


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