Yellow Bean Sauce   Veg  CD  ACC  Vietnamese 10mins plus cooling

Vietnamese name: Nuoc Tuong 

Serves 4      Cold  Vegetarian  Pulses  Nuts  Accompaniment  Savoury  Sauces  Gluten Wheat Dairy Free  Eggless  Vietnam  Asia  Asian

Ingredients
100g/4oz Cooked Yellow Beans

2 tbsp Coconut Milk 

2 tbsp Ground Peanuts
2 teasp Sugar

3 Garlic Cloves 

1 Red Chili Pepper
1 stalk Lemongrass 

2 tbsp Vegetable Oil

Instructions

1.  Place all the ingredients, except the oil, in a food processor and process until finely chopped. 

2. Heat the oil in a small pan, add the processed ingredients and simmer  over a medium heat for 2-3 minutes. 

Serve at room temperature as a condiment or use as an ingredient in recipes.

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