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Chocolate Mint Sauce   Veg   HT   ACC    40mins

Hot  Vegetarian  Sweet Sauces   Accompaniment   

 

Ingredients:

4 tbsp Fresh Peppermint, chopped

210/7 fl.oz. Water

6 tbsp Cocoa Powder

4 tbsp Sugar

50g/2oz Unsalted Butter

 

Instructions

 

1. Add the mint and water to a pan, bring to the boil then simmer for 30 minutes. Strain the liquid into another pan.

 

2. Add the cocoa powder and sugar to the strained water, bring to the boil and cook until thickened. Stir in the butter.

 

 

 

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Key techniques required to make this recipe

 

Chop to To cut into pieces of approximately the same size

 

Slice to -  To cut food, such as bread, meat, fish or vegetables, into flat pieces of varying thickness.

 

Make Ahead/ Freeze

 

Tips, Options and Substitutions

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Main equipment required to make this recipe

 

Measuring Scales

Saucepan

Wooden or Plastic Spoon

 

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