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Zabaglione Sauce Veg HT ACC 20mins Hot Vegetarian Alcohol Sweet Sauces Accompaniment Gluten Wheat Free Eggless
Ingredients: 6 Egg Yolks 4 tbsp Caster sugar 4 tbsp Marsala 120ml/4 fl.oz. Double Cream
Instructions
1. Place the egg yolks, sugar and Marsala in a bowl over a saucepan of hot water and whisk until frothy.
2. Lightly whip the cream then gradually add to the egg yolks, whisking all the time. Serve warm or hot.
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