| |||||||||||||||||||||||
|
Sopa de Palmito HT SP Brazilian 15mins
Serves 4 Hot Soup Starter Appetiser Brazil Sth American South America Eggless
Ingredients 1 tin Hearts of Palm, drained and rinsed 4 tbsp Butter 4 tbsp Flour 480ml/16fl.oz. Warm Chicken Stock 240ml/8fl.oz. Milk 240ml/8fl.oz. Double Cream White pepper, to taste
Instructions
1. Place the palm hearts in a food processor or blender and puree until smooth.
2. Melt the butter in a saucepan, add the flour and cook over low heat, stirring constantly, until thickened.
3. Slowly add the chicken stock, stirring constantly to avoid lumps.
4. Blend in the pureed palm hearts then add the milk and cream mixing well. Bring to a simmer, but do boil. Add white pepper to taste. Serve hot.
More Soup Recipes | Hors d'oeuvre Recipes | What's in Season
Overseas Visitors: If you're more used to measuring ingredients by the cup, we have the most comprehensive weight to cups conversion table on the net - both solid ingredients and liquids - so now you can easily convert our recipes to suit your preference. Click here to go to the chart. Why not print it off for future reference. Convert all recipes written in metric or imperial quickly and easily.
Metric/imperial users can do the same but the other way round - from cups to grams or ounces.
If you've arrived at this page via a search engine, do take a few minutes to look around the site. We're convinced you'll find lots more excellent recipes and in depth culinary information covering a wide range of food related topics. |
|
|
Recipes4us is a lifestyle website featuring food related
articles and sections on travel, culture, sport, health,
gardening, home, history and reference covering all aspects of
understanding, preparing and cooking food. We are confident that there is
something for everyone and we are constantly adding new recipes,
articles and
other food and cooking related material.
Cakes & Bakes Biscuits, Cookies & Pastries | Breads & Buns | Cakes
International Cooking by Country | Chinese | Indian Special Diets Dairy Free | Gluten Free | Vegan | Egg Free
Other Recipe Sections Cooking with Alcohol | Edible Flowers | Food in Film | Ingredients | Leftovers | Meals in Minutes | Party Food & Cocktails | Pressure Cooking | Slow Food | Smoothies | Special days & Holidays | Sports Recipes | Summer Recipes | Videos | Weekday Menus | What's in Season
Reference Pages 5-A-Day Portions | Cooking Holidays & Schools | Conversion Charts | Directories | Farmers Markets | Food & Health | Food Celebration Days | Growing Vegetables | Growing Herbs | Guide to Kitchenware | History of Food | Holidays | Ingredients | Online Shops | Preserving Fresh Produce | Special days | Sport | UK Food Shopping Directory | What's in Season
Search About Recipes4us Links Contact Us Advertise/Sponsor Disclaimer/Private Privacy Media Resources
This Web Site was designed and created by Recipes4us.co.uk. Copyright © 2000-2008 [Recipes4us] All rights reserved. Clipart © 1999 (2000) www.arttoday.com Some Photos © www.fotolia.co.uk
|