August 2006
�

Oranges
�
|
October 2006
�

Shallots |
� |
October 2005
�

Mint� � |
February 2006
�

Sweet
Potatoes
�
|
April 2006
�

Kiwifruit
� |
May 2005
�

Star
Anise � |
June 2005
�

Lemons � |
August 2005
�

Blueberries � |
February 2005

Cornflour
�
�
|
March 2005

Prunes � |
April 2005

Almonds � |
October
�2004
�

�
Lentils
� |
November
2004
�

�
Chestnuts
�
|
December
2004
�

�
Cranberries
�
|
June
2004
�

�
Figs
� |
July
2004
�

�
Maple Syrup
� |
September
2004
�

�
Worcestershire Sauce
� |
March
2004
�

Cinnamon
�
|
April
2004
�

�
Limes
� |
May
2004
�

Cardamom
�
|
December
2003

Marsala,
Port and Sherry
� |
We took
a break in
January 2004 ! |
February
2004�

�
Balsamic
Vinegar
� |
September
�2003

Baking
Soda/Powder
� |
�
October
2003

Sesame
Seeds
� |
November�
2003
�

�
Capers
� |
�
June
�2003
�
� Sultanas � � |
July
�2003
�

� Pine
Nuts |
August
�2003
�

Juniper
Berries |
March
�2003
�

� Honey
� � |
April
�2003
�

� Cr�me
Fra�che � � |
May
�2003
�

� Treacle � � |
December
�2002
�

� Walnuts � |
January�
2003

Dates
�
|
February�
2003

Gelatine
�
|
�
September
�2002
�

�
Tofu � |
�
October
�2002
�

� Vanilla � |
�
November
�2002
�

� Cloves � |
�
June
�2002
�
�
Raspberries � |
�
July
�2002
�
�
Coconut � |
�
August
�2002
�
�
Olive
Oil � |
�
March
�2002
�

Anchovies
� |
�
April
�2002
�

�
Rhubarb
�
|
�
May
�2002
�

�
Saffron
�
|
� |
January�
2002�
�

Stilton
Cheese
� |
February�
2002�
�

Allspice
�
|
September�
2001
�

Nutmeg
& Mace
�
�
|
October
�2001
�

Tarragon
�
� |
November
�2001
�

Pumpkin
� |
June
2001

Ginger
|
July
2001

Strawberries
|
August�
2001

Chocolate
|