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Dairy Free Chocolate Fairy Cakes CD Veg CBF 35minsMakes 12 Cold Vegetarian Vegan Dairy free Eggless Cakes Baked Fayre Ingredients 150g/5oz Self Raising Flour 150g/5oz Brown Sugar 25g/1oz Cocoa Powder (check ingredients label) A pinch of Salt 120ml/4fl.oz. Water 30ml/1 fl.oz. Vegetable Oil 1 tbsp Vinegar 1 teasp Vanilla Extract Instructions 1. Preheat the oven to 180C, 350F, Gas Mark 4 and place 12 paper fairy cake cases on a baking tray. 2. In a large mixing bowl, mix together all the dry ingredients . Make a well in the centre then add the remaining "wet" ingredients. Mix well then beat with a wooden spoon until smooth. 3. Three quarters fill the paper cases with the mixture and bake for 20-25 minutes. Cool on a wire rack.
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