Gluten Free Peanut Butter Cookies  CD  Veg  CBF   15mins

Makes 12   Cold  Vegetarian   Gluten Wheat Free   Biscuits   Baked Fayre

Ingredients

250g/9oz  Crunchy Peanut Butter

200g/7oz  Granulated Sugar 

1 egg

Instructions

1.  Preheat the oven to 180C, 350F, Gas Mark 4.

2. In a large mixing bowl,  combine all the ingredients and mix well. 

3. Drop teaspoons of the mixture onto baking sheets, spacing well apart. Bake for about 8 minutes.  Allow to cool.

Dairy free Recipes   |  Egg Free Recipes  |  Gluten Free Recipes  |  Vegan Recipes

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